
In partnership with BC Egg

SERVES 1
MASH avocado in a small bowl with salt, pepper and lemon juice. Spread onto matzah, then top with a few slices of smoked salmon and sunny-side-up egg.
Calories 420, Protein 22 g, Carbohydrates 33 g, Fat 23 g, Fibre 8 g, Sodium 544 mg. Excellent source of vitamin B6
Originally published on Chatelaine, this recipe has a triple-tested guarantee from the Chatelaine Kitchen.